Ginju Honko Japanese-Style Knives
Carbon steel blade with exceptional sharpness and ease of sharpening.
The incredibly resilient blade is forged by combining hard steel with soft iron.
Handle
Made with natural wood that provides both a premium appearance and a comfortable feel in your hand.
Blade
The incredibly resilient blade is forged by combining hard steel with soft iron. This authentic “Waboucho” (Japanese-style knife) delivers the sharpness and ease of sharpening characteristic of this material.
Edge Finish
Each blade is meticulously finished by skilled craftsmen, a sign of our commitment to durability and sharpness.
