Momoyama
A clad blade maximizes the properties of carbon steel.
A professional-grade series designed for sharp cutting performance and ease of sharpening.
The full-tang construction gives it incredible durability.
Handle
Made with pakkawood for a premium feel and excellent strength. The rounded shape also provides a comfortable fit in your hand. The full-tang design gives it excellent durability and a balanced weight that minimizes fatigue even during long-term use.
Blade
High-carbon steel is used for the blade core, sandwiched between rust-resistant stainless steel layers on both sides. This maintains the characteristic sharpness of a high-carbon steel blade while improving maintainability.
Edge Finish
Polishing the edge created after basic sharpening smooths it out, resulting in a sharper cutting edge with improved penetration and less resistance when cutting ingredients.
