Authority existence of
The Kansai region’s spiced curry.
Curry fans visit this legendary place from across the country on their holidays. By roasting the spice deeply, you can enjoy the distinctive taste. For the first time visitor, the three color curry of your favorite kind is recommended.
1-14-2 Nishihonmachi Nishi-ku, Osaka
A pioneering presence in Osaka
Where good bars battle fiercely.
A Cafe and Bar filled with locals working in Amemura and around Minami. There are popular menu, such as Panini and there are many people who enjoy an afternoon casual drink instead of coffee.
1-9-26 Nishi-Shinsaibashi Chuo-ku, Osak
Loved by celebrities
An old-fashioned diner.
The cafeteria founded in 1898 has provided freshly made food for each and every order. Select main dishes and miso soup come with a popular rice cooked with gentle soup stock, make your own set meal.
2-2-7 Doutonbori Chuo-ku, Osaka
Overflowing Juicy broth
Goes so well with beer.
A store that specializes in dumplings operated by a long-established Chinese restaurant. Plenty of cabbage combined with minced shoulder, loin in lots of gravy. It is perfect after drinking since it’s baked without oil.
Yachiyo-kaikan 1F 2-1-15 Higashi-Shinsaibashi Chuo-ku, Osaka
The Specialty of Osaka
A bite sized shumai with a yellow skin.
The shumai wrapped in hand-made thin-baked eggs sell more than 7000 items on an average a day! The mild sweetness of the onions can be addictive. Besides the set meal, there is also a takeout package.
2-6-22 Namba-Naka Naniwa-ku, Osaka
Many regulars come everyday
Aiming to eat the specialty omelet rice.
A coffee shop opened in 1989. Coffee is preeminent, and their specialty is the Indian omelet rice with its price and manufacturing method unchanged for 28 years. A delicious homemade mild roux with spicy sauce.
2-2-20 Tenma Kita-ku, Osaka
Authentic Naniwa Udon noodles
Arranged in a modern way.
A long-established shop producing Chilled Udon is still cutting Udon with Japanese knives to this day. The Szechuan style noodle finished with minced chicken and dumpling sauce, and the sweet and sour style noodles are good as well.
1-14-17 Higashi-Shinsaibashi, Chuo-ku, Osaka
Local people's kitchen
Main dishes that go well with rice.
A well-established meat shop that has over 100 years of history. In addition to the rare parts of Japanese black beef, there are special croquettes, baked pork, hamburger steak and more are ready to take out.
2-6-27 Kyoumachi-bori, Nishi-ku, Osaka
From fried rice to soup Soba
A unique yet, authentic tastes.
An authentic Chinese restaurant based on Cantonese and Beijing cuisine. The Beijing style shrimp, prawn sauce finished in a generous amount of Shaoxing rice wine with a mild flavor can not be missed. You can order it as a lunch menu.
6-14-5 Fukushima Fukushima-ku, Osaka
From casual drinking to eating well
According to your needs.
Teppan-yaki restaurant with light Okonomiyaki dough that allow you to eat to your satisfaction and various side dishes. Because it is a very popular place, advance booking is essential before coming to this restaurant.
2-3-10 Kitahorie Nishi-ku, Osaka